Lentils, Mushrooms and Salad for dinner

We had lentils with garlic, sea salt and Mrs. Dash orig.; sautéed mushrooms in olive oil with a little red onion and a large salad (Arugala, Mixed greens and tomato with oil, vinegar and basil.

I used this recipe to make the lentils http://www.thekitchn.com/how-to-cook-dried-lentils-116321