Thursday, December 19, 2013
Easy Supper with Cabbage and Kielbasa
Today, I couldn't figure out what to have. I have not made a menu
for this week, so I saw an ad for kielbasa and I thought I have a head
of cabbage from the co-op and some carrots. So, I found this recipe:
http://www.food.com/recipe/cabbage-and-kielbasa-422164
We have been so busy with Christmas preparations that I needed something
quick and I think this will do the trick. I think I am going to change the recipe up.
I will brown the onions and sliced cabbage and place the sliced kielbasa over the onions in a 9x12 pan.
I'll slice the carrots thinly and mix them in. I might add some garlic, not sure. I'm thinking of making mashed potatoes, but if I don't have a lot of time, I might just slice them and add them to the cabbage mixture.
I'll then cover with tin foil and bake for a half an hour and see how it looks. Maybe ten more minutes
uncovered.
Let you know how it turns out...will take pics.
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